What can we say about this beautiful city with the delicious food and amazing people?

Thessaloniki’s food is broadly known for its quality and diversity. The reason Thessaloniki's food is so exceptional is that the city had many influences and this made their food one of the richest in Greece. In Thessaloniki they blend traditional with modern recipes , thus, they offer a variety of choices. Experts in Thessaloniki are prestigious for their politeness and accommodation. Whether one picks an eatery with numerous stars or a traditional small tavern, or whether one needs a tiny meal while walking, it is certain that they will be totally fulfilled.

Taverns, both big and little, whether in the downtown area or in the encompassing locale, offer exceptional pleasures. Your senses will be amazed with the traditional and original flavors from Asia Minor, Constantinople and Pontus. Moreover, Arab and Armenian corners improve the culinary guide with uncommon tastes.

The city's numerous eateries make unique tastes against the canvas of Mediterranean food. Exceptional fish and fish dishes go perfectly with the Macedonian wines. Juicy salads and innovative deserts, integrate an excellent meal.

The little shops offering pies, the well-known Thessaloniki cream-filled bougatsas, are extremely famous. No one can oppose these sweet and flavorful provocations. The trademark of Thessaloniki are the popular Trigona Panoramatos, custard cream sweets. Another famous healthy food of Thessaloniki is its tripe, many restaurants serve to the costumers delicious tripe. The majority of the people love eating it after a heavy night out on weekends, in order to moderate the alcohol.

Another interesting fact of Thessaloniki's cuisine is that it's not difficult for visitors to locate a decent tavern, everywhere in the city you can find delicious taverns full of tastes and aromas. All through the city there are a lot of zones understood as centers of taste and pleasure. Here, at tailored myth we would like to present you two of the most famous:

Modiano market- the Paris of Thessaloniki
It was constructed in 1922 by Eli Modiano and the architect took influences from the covered markets in Paris. It's been surrounded by Aristotelous, Komninou, Vasilios Irakliou and Ermou streets. Thus, this market consists of five arcades and has a glass roof. In Modiano market customers will find little shops selling excellent food and shops that sell drinks. An interesting information about this market is that although it operates actively as a market for customers who want to buy meat, fish, vegetables and drinks it is also noted in tourists’ guides as one of the sights in the city. Visiting this market is a great experience because you will feel the heart of the old city beating powerfully.

Ladadika- Everlasting Thessaloniki
The Ladadika district was one of the most famous commercial quarters in Thessaloniki. It had small shops that sold wholesale good. This popular place was unharmed by the big fire in 1917. It looks like a little state inside the city that has a Byzantine stamp and its structure with the small streets and the dead-ends alleys make it one of the most picturesque areas of the city. This neighborhood was reestablished in 1970 and the little shops transformed in small taverns and bars. Now, this area is full of people who enjoy delicious food, music and drinks.